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Regional: Ships 1-2 day by Thu, 8/07

Local: Delivery Fri, 8/08

Sourdough English Muffins

(1 customer review)

$11.00

Clear

Unsliced to preserve freshness. Defrost, then open with a fork for best results

Net weight: 6 english muffins - 456g (1.01lbs)

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Ingredients:

100% organic flour, organic grass-fed milk, organic grade A maple syrup, organic pasture-raised eggs, ancient spring salt
Contains: wheat, egg, milk

These fully fermented sourdough english muffins, made with 100% organic flour, are a clean way to set the mood for the day with the perfect breakfast sandwich or a buttery toasted delight.

Buns and rolls

Buns and rolls do not need to be reheated, if they are allowed to fully thaw to room temperature inside their sealed packaging they will become soft, fluffy and delicious! The below two methods are for if you'd like the warm bun experience.

Defrost on counter or in the fridge. If you'd like warm buns, heat at 325°F for 5-7 minutes.

Loaves and buns can be refrozen. If your loaf arrived fully thawed and you are not ready to eat it, keep it sealed and put it in the freezer until you are ready.

Keep an eye on your bread while reheating. Every oven is different.

About our ingredients

Organic & regenerative flour

No harmful chemicals or synthetic ingredients, just clean flour that's the easiest on your body and the best for soil.

Organic grass-fed milk

Organic whole milk from cows eating their favorite meal - grass.

Organic grade A maple syrup

Maple syrup without harmful chemicals that comes from a family owned Vermont company who deeply cares for the forest from which they extract their sap.

Organic pasture raised eggs

From chickens free to roam the pasture, eating components from their natural environment. This makes the egg more nutrient dense compared to non-pastured chicken.

Ancient spring salt

Pure salt from an ancient brine spring in Spain. Harvested by hand via traditional methods, not subject to any processing or bleaching. As pure as salt comes, completely free of microplastics and 3rd party verified for heavy metal content significantly below industry averages.

1 review for Sourdough English Muffins

  1. Greg Talik (verified owner)

    Best English Muffins I’ve ever had.

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