No products in the cart.

Get 15% off your next order when you sign up for our emails!

Once in a while we send more promos and cool sourdough content.



Sourdough Country Loaf

(5 customer reviews)

$9.00 or Original price was: $9.00.Current price is: $8.10. / week

Clear
In stock

We will be closed 10/15 - 10/21

Any orders placed this week will be for pick up or delivery the following weekend (10/26 - 10/28)

Availability:

Many available to order for Pick up in Pompano Beach on Saturday 10/26 at 10am (Highland Scrub Natural Area - 4050 Dixie Hwy, Pompano Beach, FL 33064)

Many available to order for Pick up in Boynton Beach on Sunday 10/27 at 10am (625 Federal Hwy, Boynton Beach, FL 33435)

Many available to order for Local delivery on Monday 10/28 (For Palm Beach and Broward counties only)

Sliced loaves need to be baked the night before so that they have time to cool before slicing. The cut-off time to order sliced loaves is 4pm the day before pick up or delivery.

Unsliced loaves are baked the morning of. They can be ordered up until 12am of pick up or delivery day.

Ingredients:

100% organic flour, reverse osmosis water, ancient spring salt
Contains: wheat

You might also like

Earthy - 0.21oz (6g)
$3.00 or Original price was: $3.00.Current price is: $2.70. / week
Spicy - 0.21oz (6g)
$3.00 or Original price was: $3.00.Current price is: $2.70. / week
100g (3.5 oz)
$5.00 or Original price was: $5.00.Current price is: $4.50. / week
1 pint - 217g (7.65oz)
$6.00 or Original price was: $6.00.Current price is: $5.40. / week

Bread at its finest – traditional
The Sourdough Country Loaf is made how bread started and how it still should be made. Only three ingredients, long fermented. It’s perfect for date nights and sandwiches at the beach. It’s light and fluffy with a mild taste. It’s great for sandwiches, grilled cheeses, charcuterie, patty melts, breakfast toast and dipping in olive oil or your favorite pasta sauce.

We use a blend of 100% organic flours to make the country loaf. Our choice of flours is designed to optimize taste, make sure there are no pesticides or harmful substances, and support farmers using regenerative methods to sustain their farms and soil.

About our ingredients

Organic & regenerative flour

No harmful chemicals or synthetic ingredients, just clean flour that's the easiest on your body and the best for soil.

Reverse osmosis water

Pure hydration, freed of contaminants and impurities through the reverse osmosis process.

Ancient spring salt

Pure salt from an ancient brine spring in Spain. Harvested by hand via traditional methods, not subject to any processing or bleaching. As pure as salt comes, completely free of microplastics and 3rd party verified for extremely extremely low heavy metals.

5 reviews for Sourdough Country Loaf

  1. Lindsay

    Phenomenal doesn’t do this sourdough justice. It’s better than that. I purchased a loaf today at the Lake Worth Farmers Market on the recommendation of a friend and market vendor ( they always know the goods).
    I actually can not stop stealing little tears from the loaf to eat. It’s fantastic.

  2. Gabe Gelves

    Best bread I’ve ever had… coming from a New Yorker!

  3. Susan Delzatto

    I love this sourdough bread. It is very fresh and delicious!

  4. Lynda

    We just purchased our first loaf of sourdough, brought it home and immediately toasted a few pieces….as my son would say “it’s a party in my mouth”! Delicious, fresh, can’t wait to have the garlic and Italian loaf with dinner tonight! Our first order definitely won’t be our last! 😋

  5. Jacqui

    The best! Thank you!

Add a review

Your email address will not be published. Required fields are marked *