Pumpkin Shaped Sourdough Country Loaf
$10.00
Sliced loaves, baguettes, cookies and scones must be ordered by 2pm the day before shipping or local delivery. Whole loaves can be ordered up until 11:59pm.
Ingredients:
100% organic flour, reverse osmosis water, ancient sea salt, organic cinnamon stick as garnish
Contains: wheat
Art imitates life
Shaped like a pumpkin for a fall festivities, this Sourdough Country Loaf is made how bread started and how it still should be made. Only three ingredients, long fermented. It’s perfect for date nights and sandwiches at the beach. It’s light and fluffy with a mild taste. It’s great for sandwiches, grilled cheeses, charcuterie, patty melts, breakfast toast and dipping in olive oil or your favorite pasta sauce.
We use a blend of 100% organic flours to make the artisan loaf. Our choice of flours for the Artisan loaf is designed to optimize taste, make sure there are no pesticides or harmful substances, and support farmers using regenerative methods to sustain their farms and soil.
About our ingredients
Organic & regenerative flour
No harmful chemicals or synthetic ingredients, just clean flour that's the easiest on your body and the best for soil.
Reverse osmosis water
Pure hydration, freed of contaminants and impurities through the reverse osmosis process.
Ancient sea salt
Unrefined sea salt mined from an ancient seabed in Utah that is free from modern pollutants and full of trace minerals.
Garnish: Organic Cinnamon stick
Even though it's a garnish, we use a certified organic cinnamon stick since it touches the loaf.
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