The warmth of cinnamon
The Sourdough Maple Cinnamon Swirl Loaf is a fall and winter favorite as cinnamon tends to warm the heart. Swirls of cinnamon and maple syrup run through a country style sourdough loaf, harmoniously blending sweet and salty. We love a slice of this loaf in the morning with a cup of coffee and also as french toast.
The cinnamon swirl loaf uses organic maple syrup as the sweetener, 100% organic flour and organic cinnamon. That’s it. You’ll never see any blanket terms for who knows what, like “natural flavorings” in our ingredient lists.