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- Sourdough Sandwich Loaf
Sourdough Sandwich Loaf
$9.00 — or $9.00 Original price was: $9.00.$8.10Current price is: $8.10. / week
We will have limited availability of fresh and frozen loaves for the week of 12/24 - 12/30. Load up now or check in early next week before we run out!
Availability:
0 available to order for Pick up in Boynton Beach on Sunday 12/22 at 10am (625 Federal Hwy, Boynton Beach, FL 33435)
0 available to order for Local delivery on Monday 12/23 (For Palm Beach and Broward counties only)
Sandwich loaves need to be baked the night before so that they have time to cool before slicing. The cut-off time to order sandwich loaves is 4pm the day before pick up or delivery.
Ingredients:
100% organic flour, reverse osmosis water, organic extra-virgin olive oil, ancient spring salt
Contains: wheat
The daily sandwich maker’s loaf
If making sandwiches is more than just a special occasion thing, the Sourdough Sandwich Loaf is for you. It’s the daily driver of sourdough loaves. It slices nicely, it has a longer shelf life than the country loaf and it has the perfect balance of sturdiness and softness for any kind of sandwich fillings it’s assigned. It also makes a really mean French Toast.
Simple, quality ingredients make the Sourdough Sandwich Loaf as clean a sandwich loaf as you can find. It’s made with 100% organic flour, it’s sweetened with maple syrup instead of sugar, and it’s softened with extra-virgin olive oil instead of vegetable oils or other cheap sludge commonly used in sandwich loaves.
About our ingredients
Organic & regenerative flour
No harmful chemicals or synthetic ingredients, just clean flour that's the easiest on your body and the best for soil.
Reverse osmosis water
Pure hydration, freed of contaminants and impurities through the reverse osmosis process.
Organic extra-virgin olive oil
Cold pressed and organic olive oil with no additives or chemicals. Amongst oils, olive oil is the least harmful and does not have the harmful effects of vegetable oils.
Ancient spring salt
Pure salt from an ancient brine spring in Spain. Harvested by hand via traditional methods, not subject to any processing or bleaching. As pure as salt comes, completely free of microplastics and 3rd party verified for extremely extremely low heavy metals.
Brad Vallace –
Best French Toast ever 😋
Danielle Gelves –
Delicious, so good, fresh, soft, perfect
Trevor (verified owner) –
You can tell a lot of love and care has been put into this bread and we really appreciate how much attention they put into sourcing the ingredients! Hands down the best.
Melissa Wynne –
I wait weekly for this bread. I need to start ordering more because my family devours it once I bring it home. The most superior bread out there right now!